Army Cooking

Explore the best army cooking books with expert recipes, survival meals, and military field kitchen techniques. Perfect for chefs, survivalists, and history buffs!

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A Year in Provence Cover
Book

A Year in Provence

by Peter Mayle

NATIONAL BESTSELLER • In this witty and warm-hearted account, Peter Mayle tells what it is like to realize a long-cherished dream and actually move into …
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