The Best Ever Books on Food
Discover the best books on food with our curated list of must-read culinary titles. From cookbooks to food history, find your next favorite read today!

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Book
Like Water for Chocolate
by Laura Esquivel
INTERNATIONAL BESTSELLER • Earthy, magical, and utterly charming, this tale of family life in turn-of-the-century Mexico blends poignant romance, bittersweet wit, and delicious recipes. This …

Book
The Mistress of Spices
by Chitra Banerjee Divakaruni
A classic work of magical realism, this bestselling novel by Chitra Banerjee Divakaruni tells the story of Tilo, a young woman from another time who …